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[ 7 posts ] |
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Secret Space
Addicted
Joined: Mon Jul 30, 2007 1:43 pm Posts: 806 Location: Los Angeles
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 ghost pepper
aka Bhut Jolokia.  ever try 'em? these puppies are hot!
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| Wed Aug 29, 2012 9:07 am |
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evom
S7 Royalty
Joined: Mon May 31, 2010 12:28 am Posts: 3581
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 Re: ghost pepper
i'm a hot sauce fanatic and I love sauces made with those... apparently this is hotter though..  trinidad scorpion. did you take a bite of the ghost pepper? I'd be scared
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| Wed Aug 29, 2012 9:13 am |
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I Am The Fourth
Post Pimp
Joined: Tue Apr 13, 2010 3:53 pm Posts: 2552 Location: Anywhere
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 Re: ghost pepper
Yeah, I got Fiesta Friday going on lately, and every week trying out some new Salsa. Had some Ghost Pepper salsa last week. Its wasn't lethal, but had a great burn (almost like a sunburn in your mouth). But when it got to the stomach, ugh, purgatory for hours.
I love tacos and salsa...
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| Wed Aug 29, 2012 9:16 am |
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psilo110
Side Dealer
Joined: Thu Mar 17, 2011 5:38 am Posts: 2476 Location: NY NJ PA
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 Re: ghost pepper
I fear no pepper! that being said, I have a healthy fear of pepper spray capscium concentrate being bottled by hot sauce companies, that sh*t will tear you up.
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phantomfauna wrote: No...that's not all I got. Eat a three inch dick footlong you prick.
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| Wed Aug 29, 2012 9:42 am |
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Secret Space
Addicted
Joined: Mon Jul 30, 2007 1:43 pm Posts: 806 Location: Los Angeles
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 Re: ghost pepper
I eat them, but in very small pieces. I dice them super fine and dry them. one tiny flake will keep your mouth hot for the entire meal, and then some.. Have never really have stomach issues tho since I don't chomp down on whole peppers. I make my own sauces too, but like to tone them down with jalapeño. Here's a list of the other peppers I'm growing. quite a few I'm just starting. Carolina Reaper Moruga Scorpion Butch T Trinidad Scorpion Brain Strain 7 Pot Caribbean Hot Scotch Bonnet Black Dragon Thai and the list goes on..
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| Wed Aug 29, 2012 9:53 am |
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SaintOfSpinners
Line of Credit
Joined: Fri Jul 20, 2007 6:48 am Posts: 1700 Location: Los Angeles
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 Re: ghost pepper
I have had ghost pepper in 2 different salsas and loved them both. I would like to try it cooked traditional in an Indian meal though.
Secret Space, where are you getting your seeds? I dont know the Black Dragon Thai but I want to try it.
_________________ WTB: Itokin Park Mikazukin (Yellow, Rainbow Glisten, or One-Offs) Koningu One-offs
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| Wed Aug 29, 2012 9:59 am |
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Secret Space
Addicted
Joined: Mon Jul 30, 2007 1:43 pm Posts: 806 Location: Los Angeles
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 Re: ghost pepper
SaintOfSpinners wrote: I have had ghost pepper in 2 different salsas and loved them both. I would like to try it cooked traditional in an Indian meal though.
Secret Space, where are you getting your seeds? I dont know the Black Dragon Thai but I want to try it.  The Dragon chili is awesome! I think has better flavor than other Thai chilis. Ripens from black to red and grows straight up. My last batch of seeds I got from pepperjoe.com I'm actually going to make a batch of kitchiri today for a friend. Not sure I should put any in hers though, or maybe.. 
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| Wed Aug 29, 2012 10:44 am |
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